Mix Achar – A Timeless Taste of Tradition in Every Bite

 Pickles have always played a cherished role in South Asian meals, adding a tangy, spicy burst of flavor that transforms the simplest dishes into something extraordinary. Among all the varieties available, mix achar — also known as mixed pickles — stands out for its irresistible blend of vegetables, spices, and oil.

Whether served alongside daal chawal, stuffed in parathas, or paired with khichdi or nihari, mix sabzi ka achar is a must-have on Pakistani dining tables. At Rennee Foods, we’ve preserved this iconic flavor in our Mix Achar pouch, bringing you the same homemade essence with unmatched convenience and hygiene.

Why Mix Achar Is a Must-Have in Modern Pakistani Kitchens



The evolving foods trends in Pakistan and globally show a renewed appreciation for traditional condiments that are rooted in culture but fit today’s fast-paced lifestyle. Consumers are looking for products that are authentic, flavorful, and convenient — all while staying connected to their heritage.

Here’s Why Mix Achar Is Trending in 2025:

  • 🥗 Versatile: Goes well with desi meals and fusion recipes

  • 🌶️ Bold flavors: Combines tanginess, spice, and earthiness

  • ⏳ Long shelf-life: Perfect for everyday meals or travel

  • 🍱 Portion-friendly packaging: Ideal for lunchboxes and quick bites

  • 🌿 Healthier than sugary sauces when consumed moderately

Today’s mix achar isn’t just about preserving vegetables — it’s about preserving culture, flavor, and connection.

What Is Mix Achar?

Mix achar, or mixed vegetable achar, is a traditional South Asian pickle made by preserving a combination of vegetables in mustard oil and aromatic spices. The ingredients vary, but the most common vegetables include:

  • Carrots (gajar)

  • Mango (aam)

  • Cauliflower (phool gobi)

  • Turnips (shaljam)

  • Green chillies (hari mirch)

  • Lemons (nimbu)

The vegetables are sun-dried, salted, and mixed with spices such as fenugreek seeds, red chilli powder, turmeric, and fennel seeds, then soaked in mustard oil. The result? A tangy, spicy, crunchy delight.

At Rennee Foods, our mix achar recipe is crafted using the traditional method, with added quality control and packaging safety for your peace of mind.

The Authentic Mix Vegetable Achar Recipe – Homemade Style

Though our ready-made version saves time, many still search for a good mix vegetable achar recipe to try at home. Here’s a simple version for those who love DIY pickles:

Ingredients:

  • 1 cup carrots (sliced)

  • 1 cup cauliflower florets

  • 1 cup green chilies

  • 1/2 cup turnips

  • 2 lemons (cut in pieces)

  • 2 tbsp salt

  • 1 tbsp red chili powder

  • 1 tbsp turmeric

  • 2 tbsp fennel seeds

  • 1 tbsp fenugreek seeds

  • 1 cup mustard oil

Method:

  1. Dry all vegetables in the sun for 4–5 hours.

  2. Mix the dried vegetables with spices in a large bowl.

  3. Heat mustard oil till smoking point, then let it cool slightly.

  4. Pour the warm oil over the vegetable-spice mix and stir.

  5. Store in a clean jar and leave in sunlight for 3–5 days.

Now imagine skipping all this and still getting that same traditional taste — that’s what Rennee Foods Mix Achar offers!

Rennee Foods Mix Achar – Your Favorite Achar, Upgraded



We’ve taken the time-tested recipe of mix sabzi ka achar and fine-tuned it with hygienic processing, standardized spice levels, and fresh ingredients. Our Mix Achar pouch is designed for easy use, travel-friendliness, and perfect portion control.

Why Choose Rennee Foods’ Mix Achar:

  • ✅ Homemade taste with industrial-level hygiene

  • ✅ Made from sun-dried vegetables and premium spices

  • ✅ Pouch format for mess-free serving

  • ✅ No artificial colors or preservatives

  • ✅ Long shelf life with airtight packaging

It’s the same achar you love — just better, cleaner, and more convenient.

Mixed Pickles in Today’s Cuisine – More Than Just a Side

Gone are the days when achar was just something your dadi kept in a glass jar. Today, it’s being rediscovered in modern Pakistani cuisine.

Ways to Use Mix Achar in Everyday Meals:

  • With daal chawal or sabzi roti for an extra zing

  • Inside parathas for a spicy twist

  • With khichdi for added flavor and crunch

  • As a side with BBQ or fried food platters

  • Mixed in chutneys and dips for a punchy fusion sauce

Even food bloggers and restaurants are experimenting by adding pickles to burgers, tacos, and even pizza!

Health Benefits of Mix Achar (When Consumed Right)

While pickles are high in sodium and oil, they also offer benefits when consumed moderately.

Potential Benefits:

  • 🌿 Natural probiotics if fermented

  • 🧂 Aids in digestion due to spices like fennel and ajwain

  • 💪 Adds flavor without needing heavy sauces or cream

  • ❌ No added sugar (unlike ketchup or chili sauce)

So yes, mix achar can be healthy, especially when made right — like at Rennee Foods.

Mix Achar Price in Pakistan – Affordable Goodness

Quality pickles don’t have to cost a fortune. Rennee Foods Mix Achar pouch offers the perfect combination of authentic flavor and affordability, making it a staple for households across Pakistan.

ProductQuantity     Price (PKR)
Rennee Foods Mix Achar Pouch       300g     150 – 220
Homemade Market Options      Varies                 200 – 350
Imported Mixed Pickles       300g     400 – 600

With Rennee Foods, you get value, hygiene, and taste — all in one pouch.

FAQs – Mix Achar by Rennee Foods

Q1: Is your mix achar spicy?
Yes, it has traditional Pakistani spice levels. Not too overpowering, but definitely zesty!

Q2: How long can I store the pouch?
Unopened, it stays fresh for up to 12 months. Once opened, refrigerate and consume within 4–6 weeks.

Q3: Is it oil-based or vinegar-based?
Our mix achar is made in mustard oil, preserving the traditional flavor.

Q4: Can I travel with this pouch?
Absolutely! Our sealed pouch is travel-friendly and doesn’t leak.

Q5: Is it suitable for vegetarians?
Yes, 100% vegetarian and made from plant-based ingredients.


Read Also : Bakra Eid Special - Beef Pulao with Rennee mixed achar

Final Thoughts

From the heart of Pakistani kitchens to the fast-paced meals of today, mix achar remains a flavor-packed, comfort-filled essential. With bold spices, tangy vegetables, and the unmistakable richness of mustard oil, it brings tradition to every plate.

Whether you’re seeking the taste of mix sabzi ka achar, trying a mix vegetable achar recipe, or simply looking for mixed pickles that hit the spot — Rennee Foods Mix Achar is your perfect match.

So why wait? Add that nostalgic zing to your meals — the kind only a truly great achar can bring.

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